Sunday, December 27, 2009

Water pollution

When toxic substances enter lakes, streams, rivers, oceans, and other water bodies, they get dissolved or lie suspended in water or get deposited on the bed. This results in the pollution of water whereby the quality of the water deteriorates, affecting aquatic ecosystems. Pollutants can also seep down and affect the groundwater deposits.

Water pollution has many sources. The most polluting of them are the city sewage and industrial waste discharged into the rivers. The facilities to treat waste water are not adequate in any city in India. Presently, only about 10% of the waste water generated is treated; the rest is discharged as it is into our water bodies. Due to this, pollutants enter groundwater, rivers, and other water bodies. Such water, which ultimately ends up in our households, is often highly contaminated and carries disease-causing microbes. Agricultural run-off, or the water from the fields that drains into rivers, is another major water pollutant as it contains fertilizers and pesticides.

Domestic sewage refers to waste water that is discarded from households. Also referred to as sanitary sewage, such water contains a wide variety of dissolved and suspended impurities.
Biochemical oxygen demand, or BOD

The amount of organic material that can rot in the sewage is measured by the biochemical oxygen demand. BOD is the amount of oxygen required by micro-organisms to decompose the organic substances in sewage. Therefore, the more organic material there is in the sewage, the higher the BOD. It is among the most important parameters for the design and operation of sewage treatment plants. BOD levels of industrial sewage may be many times that of domestic sewage. Dissolved oxygen is an important factor that determines the quality of water in lakes and rivers. The higher the concentration of dissolved oxygen, the better the water quality. When sewage enters a lake or stream, micro-organisms begin to decompose the organic materials. Oxygen is consumed as micro-organisms use it in their metabolism. This can quickly deplete the available oxygen in the water. When the dissolved oxygen levels drop too low, many aquatic species perish. In fact, if the oxygen level drops to zero, the water will become septic. When organic compounds decompose without oxygen, it gives rise to the undesirable odours usually associated with septic or putrid conditions.

It amounts to a very small fraction of the sewage by weight. But it is large by volume and contains impurities such as organic materials and plant nutrients that tend to rot. The main organic materials are food and vegetable waste, plant nutrient come from chemical soaps, washing powders, etc. Domestic sewage is also very likely to contain disease-causing microbes. Thus, disposal of domestic waste water is a significant technical problem. Sewage generated from the urban areas in India has multiplied manifold since 1947.

Today, many people dump their garbage into streams, lakes, rivers, and seas, thus making water bodies the final resting place of cans, bottles, plastics, and other household products. The various substances that we use for keeping our houses clean add to water pollution as they contain harmful chemicals. In the past, people mostly used soaps made from animal and vegetable fat for all types of washing. But most of today’s cleaning products are synthetic detergents and come from the petrochemical industry. Most detergents and washing powders contain phosphates, which are used to soften the water among other things. These and other chemicals contained in washing powders affect the health of all forms of life in the water.

Agricultural Run off

Eutrophication

When fresh water is artificially supplemented with nutrients, it results in an abnormal increase in the growth of water plants. This is known as eutrophication. The discharge of waste from industries, agriculture, and urban communities into water bodies generally stretches the biological capacities of aquatic systems. Chemical run-off from fields also adds nutrients to water. Excess nutrients cause the water body to become choked with organic substances and organisms. When organic matter exceeds the capacity of the micro-organisms in water that break down and recycle the organic matter, it encourages rapid growth, or blooms, of algae. When they die, the remains of the algae add to the organic wastes already in the water; eventually, the water becomes deficient in oxygen. Anaerobic organisms (those that do not require oxygen to live) then attack the organic wastes, releasing gases such as methane and hydrogen sulphide, which are harmful to the oxygen-requiring (aerobic) forms of life. The result is a foul-smelling, waste-filled body of water. This has already occurred in such places as Lake Erie and the Baltic Sea, and is a growing problem in freshwater lakes all over India. Eutrophication can produce problems such as bad tastes and odours as well as green scum algae. Also the growth of rooted plants increases, which decreases the amount of oxygen in the deepest waters of the lake. It also leads to the death of all forms of life in the water bodies.

The use of land for agriculture and the practices followed in cultivation greatly affect the quality of groundwater. Intensive cultivation of crops causes chemicals from fertilizers (e.g. nitrate) and pesticides to seep into the groundwater, a process commonly known as leaching. Routine applications of fertilizers and pesticides for agriculture and indiscriminate disposal of industrial and domestic wastes are increasingly being recognized as significant sources of water pollution.

The high nitrate content in groundwater is mainly from irrigation run-off from agricultural fields where chemical fertilizers have been used indiscriminately.


Industrial effluents

Waste water from manufacturing or chemical processes in industries contributes to water pollution. Industrial waste water usually contains specific and readily identifiable chemical compounds. During the last fifty years, the number of industries in India has grown rapidly. But water pollution is concentrated within a few subsectors, mainly in the form of toxic wastes and organic pollutants. Out of this a large portion can be traced to the processing of industrial chemicals and to the food products industry. In fact, a number of large- and medium-sized industries in the region covered by the Ganga Action Plan do not have adequate effluent treatment facilities. Most of these defaulting industries are sugar mills, distilleries, leather processing industries, and thermal power stations. Most major industries have treatment facilities for industrial effluents. But this is not the case with small-scale industries, which cannot afford enormous investments in pollution control equipment as their profit margin is very slender.

Effects of water pollution

The effects of water pollution are not only devastating to people but also to animals, fish, and birds. Polluted water is unsuitable for drinking, recreation, agriculture, and industry. It diminishes the aesthetic quality of lakes and rivers. More seriously, contaminated water destroys aquatic life and reduces its reproductive ability. Eventually, it is a hazard to human health. Nobody can escape the effects of water pollution.

The individual and the community can help minimize water pollution. By simple housekeeping and management practices the amount of waste generated can be minimized.

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